Saint-Ours
The 20hl brewing room and five 40hl fermentation tanks are located on the first floor of the premises.
From the tank to the pint, beer flows from top to bottom at Dark Lab !
The brewer uses the repitch technique, which means that the yeast from one brew is(…)
Spoken languages
From 02/01 to 22/12/2026 on Tuesday, Wednesday and Thursday from 4.30 pm. On Friday and weekends between 12 pm and 2 pm and from 4.30 pm.
Payment methods :
Dogs allowed
Photo credits : Dark Lab, Dark Lab, Dark Lab, Dark Lab, Dark Lab, Dark Lab, Dark Lab, Dark Lab, Dark Lab