L’alambic
Clermont-Ferrand
Restaurant serving homemade Auvergne specialities for 24 years.
Beef cheek terrine with the flavours of Boudes. Hazelnut cream pounti. Puy lentil salad. Aligot sausage or confit. Truffle. Stuffed cabbage. Auvergne meat. French toast. Pavé glacé nougatine with Velay verbena.
Near Gaillard streetcar station.
Beef cheek terrine with the flavours of Boudes. Hazelnut cream pounti. Puy lentil salad. Aligot sausage or confit. Truffle. Stuffed cabbage. Auvergne meat. French toast. Pavé glacé nougatine with Velay verbena.
Near Gaillard streetcar station.
Spoken languages
Opening hours
All year round on Tuesday between 7.15 pm and 9.30 pm. On Wednesday and Thursday between 12.30 pm and 1.30 pm and between 7.15 pm and 9.30 pm. On Friday and Saturday between 12.30 pm and 1.30 pm and between 7.15 pm and 10.30 pm.
Closed sunday at noon and sunday evening.
Prices and payment methods
- A la carte : 25 to 77 €
- Adult menu : 28 to 38 €
- Child menu : 9 €
- Group menu : 44 €
- Bottle of water : 5 €
- Coffee : 3 €
- Wine : 20 to 100 €.
Payment methods :
- Bank/credit card
- Cash
Comfort, facilities and services
- Air conditioning
- Baby chair
- Pets welcome
- Terrace
- Wi-fi
Pets welcome
Dogs allowed
Location
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Updated on 24 July 2024 by Clermont Auvergne Volcans