La Ferme du Gelat

Besse-et-Saint-Anastaise

La Ferme du Gelat offers you local cuisine Takeaway service on reservation.

Située au cœur du Massif du Sancy, à mi-chemin de la ville médiévale de Besse et de la station de ski de Super Besse, à coté du lac Pavin, la Ferme du Gelat est un restaurant de spécialités auvergnates.

Type de cuisine :
Traditional French cooking, offers dishes “homemade”, Auvergne cuisine

Spoken languages

Opening hours

From 09/03 to 03/04/2026 Service schedule on Monday, Tuesday, Wednesday, Thursday, Friday and Sunday between 12 pm and 2 pm. On Saturday between 12 pm and 2 pm and between 7 pm and 8.30 pm.

From 04/04 to 03/05/2026 Service schedule on Monday between 12 pm and 2 pm. On Tuesday, Wednesday, Thursday, Friday and weekends between 12 pm and 2 pm and between 7 pm and 8.30 pm.

From 04/05 to 31/05/2026 Service schedule on Monday, Tuesday, Wednesday, Thursday, Friday and Sunday between 12 pm and 2 pm. On Saturday between 12 pm and 2 pm and between 7 pm and 8.30 pm.

From 04/07 to 31/08/2026 Service schedule on Monday between 12 pm and 2 pm. On Tuesday, Wednesday, Thursday, Friday and weekends between 12 pm and 2 pm and between 7 pm and 8.30 pm.

Prices and payment methods

  • Adult menu: 26 €
  • Child menu (12 years): 9.50 €.
  • Group rate available for 25 people or more.

Payment methods:

  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Titres restaurant (vouchers)

Downloadable:

PDF – Notre carte

PDF – Menu gelat

Comfort, facilities and services

  • Baby chair
  • Car park
  • Coach parking
  • Pets welcome
  • Restaurant
  • Takeaway/cooked dishes
  • Terrace
  • Wi-fi

Pets welcome

Dogs allowed

Location

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Updated on 18 March 2026 by Office de Tourisme du Massif du Sancy