Le Croustou
Thiers
In the historic center of town, Le Croustou welcomes you for lunch and dinner, Monday to Saturday, to savor regional specialties and other local products.
Here, you’ll eat nothing but local produce : whole roasted Saint-Nectaire, rib steak, entrecôte, frogs’ legs, truffade of course, and a few salads, plus a large platter of Auvergne cheeses.
Here, you’ll eat nothing but local produce : whole roasted Saint-Nectaire, rib steak, entrecôte, frogs’ legs, truffade of course, and a few salads, plus a large platter of Auvergne cheeses.
During the summer, ice creams and waffles will be available in the afternoon.
Spoken languages
Opening hours
All year round from Monday to Saturday.
Open for lunch and dinner.
Prices and payment methods
- From 01/01 to 31/12/2025
- A la carte : 16 to 54 €
- Child menu : 10 € (truffade / cured ham / salad OR hamburger / fries with dessert and water syrup)
- Dish of the day : 12 €
- Menu of the day : 17 € (starter, main course, coffee or main course, dessert, coffee).
- From 01/01 to 31/12/2026
- A la carte : 15 to 23.50 €
- Child menu : 8 €
- Dish of the day : 12 €
- Menu of the day : 16.50 € (main course + dessert).
- Child entry valid for 0 – 10 years.
- Plat / Menu du jour : lunchtime only, Monday to Friday, excluding public holidays.
Comfort, facilities and services
- Car park
- Free car park
- Parking nearby
Location
Environnements
Town location, Close to a motorway, In the historic centre
Photo credits : Le Croustou, Le Croustou, Le Croustou
Updated on 5 March 2026 by Maison du Tourisme du Livradois-Forez