Restaurant Les Petits ventres

Billom

Guide Le RoutardPetit Fûté

Traditional restaurant with a market-based menu. All our dishes are prepared fresh and with products from local producers. Closed Wednesdays. Sunday and Monday evenings with reservation for 15+ only.

Traditional restaurant with a market- based menu. All our dishes are prepared
fresh and with products from local producers. Closed Wednesdays. Sunday
and Monday evenings with reservation for 15+ only.

Spoken languages

Opening hours

All year round from Monday to Saturday between 12 pm and 2 pm.
Open Friday and Saturday evenings à la carte.

Currently closed for health reasons until April 13 inclusive.

Prices and payment methods

  • From 01/01 to 31/12/2025
  • Adult menu : 32 to 35 € (Saturday lunchtimes only)
  • Child menu : 14 € (1 main course and 1 dessert)
  • Menu of the day : 18 to 20 € (2 or 3 courses).
  • From 01/01 to 31/12/2026
  • Adult menu : 32 to 35 € (Saturday lunchtimes only)
  • Child menu : 14 € (1 main course and 1 dessert)
  • Menu of the day : 18 to 20 € (2 or 3 courses).
  • Child entry valid for 0 – 8 years.

Payment methods :

  • Bank/credit card

Comfort, facilities and services

  • Parking nearby
  • Pets welcome
  • Restaurant
  • Restaurant for children
  • Takeaway/cooked dishes
  • Temporary exhibition
  • Terrace
  • Tourist brochures

Pets welcome

Dogs allowed : Pets allowed, on a leash – No more than three dogs on the premises.

Location

Environnements

In centre of town, Town location

Updated on 9 April 2026 by Maison du Tourisme du Livradois-Forez