Heritage itineraries: bread-making workshop

Éric is passionate about local history. He opens the doors of the communal bread oven for a bread-making workshop. Registered visitors will be able to knead the dough, put it in the oven and watch it gradually rise and cook.After a small tasting, everyone will leave with their own bread.

Les visiteurs inscrits pourront pétrir la pâte, l’enfourner et la voir lever et cuire progressivement.
Après une petite dégustation, chacun repartira avec sa fabrication.

Prévoir des chaussures de marche et des vêtements adaptés à la météo.

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