La Cave à Juliette
Courpière
Our cooking is based on intuition, and varies according to the market and the seasons !
“La Cave à Juliette” is all about a warm atmosphere and authentic products.
Isabelle prepares traditional, gourmet cuisine. Daily menu Monday to Friday (except public holidays), à la carte Saturday and Sunday. Sweetbreads with morel mushrooms are one of the house specialties.
“La Cave à Juliette” is all about a warm atmosphere and authentic products.
Isabelle prepares traditional, gourmet cuisine. Daily menu Monday to Friday (except public holidays), à la carte Saturday and Sunday. Sweetbreads with morel mushrooms are one of the house specialties.
Spoken languages
Opening hours
All year round daily between 12 pm and 2 pm.
Open 7/7 for lunch.
Closed 2 weeks in February and 2 weeks in September.
Prices and payment methods
- Monday to Friday lunchtime (except public holidays) formulas from €9.50 to €21.50 and à la carte suggestions from €14
- Saturday and Sunday lunchtimes and public holidays : market and seasonal menus.
Payment methods :
- Bank/credit card
- Check
- Titres restaurant (vouchers)
Comfort, facilities and services
- Buffet meal
- Parking nearby
- Pets welcome
- Restaurant
- Restaurant
- Takeaway/cooked dishes
- Tourist information
Pets welcome
Dogs allowed
Location
Environnements
Town location
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Photo credits : La Cave à Juliette
Updated on 8 February 2022 by Maison du Tourisme du Livradois-Forez