Farm Tour – GAEC Les Moussages

On October 3, from 3 :00 p.m. to 6 :00 p.m., come explore nature and local agriculture !

Accompanied by a nature guide, you’ll start the afternoon with a guided walk through the landscapes surrounding the farm.
You’ll then continue your visit with Quentin and David, who raise Montbéliarde cows using(…)

On October 3, from 3 :00 p.m. to 6 :00 p.m., come explore nature and local agriculture !

Accompanied by a nature guide, you’ll start the afternoon with a guided walk through the landscapes surrounding the farm.
You’ll then continue your visit with Quentin and David, who raise Montbéliarde cows using organic farming methods.
On their family farm, they’ll give you a glimpse into their daily lives, their herd, and how they turn their milk into Saint-Nectaire, the region’s iconic cheese.

What’s included :
• A guided walk along the trails bordering the farm
• An exclusive meeting with the farmer to learn about his craft and passion
• Explanations about livestock farming, how the farm operates, and its facilities
• A chance to share and discuss the region, local agriculture, and farm products

Practical information :
• Minimum age : 7 years old
• Distance : 5 km
• Difficulty : Easy
• Duration : 3 hours (walk + visit to the farm)

 ! ! This is not an educational activity at the farm, but a 2-hour walk followed by a tour of the farm led by the farmer ! !

 ! ! !FREE ACTIVITY – LIMITED SPACES ! ! !

RESERVATIONS REQUIRED :
– BY EMAIL : agriculture@puy-de-dome.fr
– BY TEXT MESSAGE OR PHONE : 06 58 76 74 32
– VIA THE FRAMAFORMS LINK ABOVE
Please include your last name, first name, email address, and cell phone number, as well as the number of participants (adults and children).
A confirmation email will be sent to you once your request has been approved.
The exact meeting location will be provided at the time of booking.